Queens Hotel, Aberdeen Scotland - Conferences, weddings, hotel accommodation in Aberdeen

Queens Hotel Sample Table D'Hote menu STARTERS
Platter of Smoked Salmon Drizzled with a caper & dill dressing Tower of Ogen Melon Topped with a refreshing blackcurrant sorbet edged with Scottish berries Fine Sliced Pork and Parma Ham On a salad of rocket & parmesan, finished with a light garlic olive oil Spiced Lentil & Baby Plum Tomato Soup
MAIN COURSES Tranche of Orkney Salmon Poached in white wine & cream glazed Hollandaise sauce Collops of Aberdeen Angus Fillet Steak On tarragon pomme puree coated with a Drambuie sauce Grilled Lamb Cutlets On a ragout of apple and tomato, draped with a red wine jus Mosaic of Pasta Bound with spinach, roast garlic and onion, glazed with mozzarella cheese served with summer salad ~ooOoo~ Chef’s Vegetables & Potatoes
SWEETS Apple and Cider Charlotte On a pool of Cointreau Anglaise Individual Baked Alaska On raspberry coulis served with crushed almond Sharp Lemon Cheesecake Served with forest berry Compote An Array of Fine Cheeses Served with wheat wafers and a selection of grapes
FRESHLY BREWED COFFEE Served with Fudge 2 Courses - £14.50 3 Courses - £17.50 Click here for sample Bar Menu Click here for Wine List

49-53 Queens Road, Aberdeen, Scotland, UK AB15 4YP
Tel: 01224 209999 Fax: 01224 209009 e-mail: enquiries@the-queens-hotel.com